A La Carte: includes a bowl of soup, or salad, vegetable and dessert.
Dinner includes soup, salad, vegetable, beverage, and dessert. Served with your choice of pasta, rice, or potatoes, and garlic bread.
- Chicken Breast Marsala Sautéed chicken breast with fresh mushrooms and a marsala wine sauce
- Veal Cutlet Marsala Sautéed Veal Cutlet with fresh mushrooms and a marsala wine sauce
- Chicken Piccata Chicken Breast sautéed with white wine, lemon and capers
- Veal Cutlet Piccata Sautéed Veal Cutlet sautéed with white wine, lemon and capers
- Chicken Oscar Sautéed chicken breast topped with crabmeat and Hollandaise sauce. Served with Asparagus
- Veal Oscar Sautéed Veal Cutlet topped with crabmeat and Hollandaise sauce. Served with Asparagus
- Chicken Breast Divan Sautéed chicken breast, broccoli spears, topped with cheddar cheese sauce
- Fettuccini Carbonara Fettuccini Pasta tossed in Alfredo sauce with ham, bacon, and smoked sausage served with parmesan cheese. No potato or rice.
- Fettuccini Alfredo Fettuccini Pasta tossed in Alfredo sauce. No potato or rice.
- Chicken Alfredo Chicken breast strips tossed in Alfredo sauce with Fettuccini. No potato or rice.
- Chicken Venetian Style Sautéed chicken breast strips with peppers, onions, mushrooms, and marinara sauce served over Linguini. No potato or rice.
- Baked Homemade Lasagna Lasagna noodles layered with ricotta cheese and marinara sauce. No potato or rice.