Old Fashioned Pancake House Dinner Menu


Steak with mashed potatoes and vegetablesFrom the Broiler

A la carte: includes a bowl of soup or salad, choice of potatoe, vegetable and dessert
Dinner: includes soup, salad, vegetable, dessert, and beverage

  • Porterhouse Steak, 18oz
    Garnished with onion rings
  • NY Cut Strip Steak, 12oz
    Garnished with onion rings
  • Broiled Center Cut Pork Chops, 16oz
    Boneless, served with applesauce
  • Chopped Round Steak, 12oz
    Served with sauteed onions
  • London Broil
    Served with rimce and mushroom wine sauce
  • US Choice Skirt Steak, 14oz
    With onion rings
  • Broiled Half Spring Chicken
    Allow 30-40 minutes
  • Broiled Boneless Chickn Breast
    Served with rice and broccoli
  • BBQ Back Ribs

Fresh Seafood

A la carte: includes a bowl of soup or salad, choice of potatoe, vegetable and dessert
Dinner: includes soup, salad, vegetable, dessert, and beverage

  • Fresh Broiled Salmon
    Served with lobster sauce
  • Fresh Broiled Whitefish
    Served with lobster sauce
  • Broiled Filet of Cod
    Served with lemon and tartar sauce
  • Baked Boston Scrod
    Served with lemon and lobster sauce with a light, buttery breadcrumb topping
  • Fried or Broiled Farm Raised Catfish Filet
    Boneless, served with lemon and tartar sauce
  • Fried Haddock
    Served with lemon and tartar sauce
  • Broiled Sea Bass Filet
    Served with lemon and lobster sauce
  • Fried or Broiled Farm Raised Whole Catfish
    Bone-in, served with lemon and lobster sauce
  • Fried Ocean Perch Filets
    Served with lemon and tartar sauce
  • Fried Jumbo Shrimp
    Served with lemon and cocktail sauce
  • Fried Scallps
    Served with lemon and tartar sauce
  • 21 Shrimp Basket
    Served with lemon and cocktail sauce
  • Fried Smelts
    Served with lemon and tartar sauce
  • Fisherman's Platter
    Fried perch, shrimp, scallps, smelts and cod served with lemon, tartar and cocktail sauce

Traditional Favorites

A la carte: includes a bowl of soup or salad, choice of potatoe, vegetable and dessert
Dinner: includes soup, salad, vegetable, dessert, and beverage

  • Country Style Fried Chicken
  • Breaded Veal Cutlet
  • Breaded Pork Tenderloin
  • Baby Beef Liver
  • Oven-Roasted Breast of Turkey
  • Chicken Strips

Oriental Specialties

Fresh oriental-style vetegtables cooked with teriyaki sauce and served over rice
A la carte: includes a bowl of soup or salad, choice of potato, vegetable and dessert
Dinner: includes soup, salad, vegetable, dessert and beverage

  • Chicken Breast Stir-Fry
  • Beef Stir-Fry
  • Vegetable Stir-Fry

Superb Suggestions

A la carte: includes a bowl of soup or salad, vegetable and dessert
Dinner: includes soup, salad, vegetable, beverage, and dessert
Served with your choice of pasta, rice, or potatoes, and garlic bread

  • Chicken Breast Marsala
    Sauteed chicken breast with fresh mushrooms and a marsala wine sauce
  • Veal Cutlet Marsala
    Sauteed veal cutlet with fresh mushrooms and a marsala wine sauce
  • Chicken Piccata
    Chicken breast sauteed with white wine, lemon and capers
  • Veal Cutlet Piccata
    Sauteed veal cutlet sauteed with white wine, lemon and capers
  • Chicken Oscar
    Sauteed chicken breast topped with crabmeat and Hollandaise sauce, served with asparagus
  • Veal Oscar
    Sauteed veal cutlet topped with crabmeat and Hollandaise sauce, served with asparagus
  • Chicken Breast Divan
    Sauteed chicken breast, broccoli spears, topped with cheddar cheese sauce
  • Fettuccini Carbonara
    Fettuccini pasta tossed in alfredo sauce with ham, bacon, and smoked sausage, served with parmesan cheese
  • Fettuccini Alfredo
    Fettuccini pasta tossed in alfredo sauce served with parmesan cheese
  • Chicken Alfredo
    Chicken breast strips tossed in Alfredo sauce with fettuccini
  • Chicken Venetian Style
    Sauteed chicken breast strips with peppers, onions, mushrooms, and marinara sauce served over linguini
  • Baked Homemade Lasagna
    Lasagna noodles layered with ricotta cheese and marinara sauce

Spaghetti PlateThat's Italian

A la carte: includes a bowl of soup or salad, vegetable, and dessert
Dinner: includes a bowl of soup, salad, vegetable, beverage, and dessert. Served with garlic bread and parmesan cheese

  • Baked Italian Spaghetti
    Spaghetti noodles topped with homemade meat sauce and mozzarella cheese, baked until golden brown
  • Baked Mostaccioli
    Mostaccioli pasta topped with homemade meat sauce and mozzarella cheese, baked until golden brown
  • Veal Parmesan
    Breaded Veal cutlet on top of a bed of spaghetti covered with homemade meat sauce and mozzarella cheese baked until golden brown
  • Chicken Breast Parmesan
    Lightly breaded chicken breast on top of a bed of spaghetti covered with homemade meat sauce and mozzarella cheese baked until golden brown

It's Greek to Me

A la carte: includes a small greek salad, vegetable and dessert
Dinner: includes soup, small greek salad, vegetable, beverage, and dessert

  • Athenian Style Half Chicken
    Allow 20-40 minutes
  • Grecian Style Skirt Steak
  • Broiled Greek Style Shish-Kabob
    Marinated chicken breast skewered with onion, peppers, and tomatoes. Served over rice pilaf.
  • Grecian Style Boneless Chicken Breast
  • Athenian Style Pork Chops
  • Broiled Greek "Souvlaki"
    Tender pork marinated in Greek spiced broiled to perfection. Served over rice pilaf